Cafeteria Cashier

Cafeteria Cashiers who will be responsible for receiving and disbursing money, using electronic scanners, cash registers, or related equipment, processing credit or debit card transactions and validating checks, and replacing required products such as utensils, condiments, drinks, and cups as needed. May be required to lift up to 40 lbs.

Three (3) months of experience in a high-volume food and beverage environment at a high-end restaurant, resort, or private club required. Basic computer skills required. May be required to lift up to 40 lbs. On-the-Job Training provided. Will Train. Days and Shifts: Following Shifts are available 7 days a week including weekends and holidays. Work hours from: 7:00am-2:00pm, 8:00am-3:00pm, 9:00am-4:00pm, shifts based on the time of the season, daylight, and need. Hourly Wage: $20.00 to $22.00 per hour (Based on merit, experience and lead roles). Overtime Possible: Overtime may be available at $30.00 to $33.00 per hour. Possible Wage Increase: Raises may be given based on merit, experience and lead roles. Fringe Benefits: Meal and retail discounts, free ski lift pass.